Monday, June 8, 2026
Environmental Science

Navigating the Future of Insects in an Illuminated World

Humans bring light to even the darkest of places, but how does this affect the creatures we share the night with? In our quest to illuminate our world, we are altering the fate of insects for generations to come by contributing to their decline and pressuring them to adapt to an environment that has artificial light at night.

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Environmental Science

Genetic clues to bee conservation

Bees pollinate our food crops, make honey, and provide livelihood to families around the world. As climate change and habitat loss reduce their populations, scientists search for genetic clues to learn how the bees are adapting and how we can better conserve them.

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Environmental Science

Snowballs for Conservation: Taking DNA from Snow to Detect Rare Carnivores

One of the challenges of wildlife biology is the work needed to track rare animals in the field. In this new study a clever group of researchers use DNA analysis to attempt to solve this issue. Read on to find out more.

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ClimateHuman Exposure and Public Health

Learning from Yesterday, Planning for Tomorrow: Predicting the Future Impact of Climate Change in Michigan

Climate change is scary. Michigan researchers are empowering their community to prepare for it by predicting how extreme heat and precipitation events may impact public health in the future. Policy makers can use these findings to protect the most vulnerable members of the community!

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Environmental Science

Getting the (Insta)Story on Ecotourism: Using Social Media to Determine Protected Area Visitation

Have you posted on social media today? If you did, you’re not alone. All around the world people are using social media apps, and many of these apps are recording data as we speak. Though this thought might seem a little overwhelming, all of this data makes for a wealth of information that scientists can use for research purposes. Over the past decade, social media has started to become a huge source of data for scientists. One study published in 2017 aimed to find out whether this social media data could help researchers determine what factors were most important to tourists when choosing to visit protected areas in sub-Saharan Africa.

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EcosystemsEnvironmental ScienceToxicology

Pesticides and Fertilizers: A toxic relationship that is stressful for frogs

Large-scale agriculture utilizes a myriad of chemicals to increase crop yields and profits. The effects of these chemical mixtures can be unpredictable once they are introduced into the environment, especially when interacting with vulnerable animal groups like amphibians.

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ClimateEnvironmental Science

Climate change and the world’s most valuable food

The white truffle is a prized (and notoriously expensive) delicacy, and its range may be expanding to higher latitudes. Is climate change opening new territory to this rare and sought-after species? What would be the cultural and economic consequences of a range shift for the world’s most valuable food?

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CitiesClimateEnvironmental Science

For urban snails, yellow is the new pink

Pavement, smog, and lack of shade can increase temperatures in cities by up to 6ºF above the surrounding rural and suburban areas. We know the higher temperatures directly impact many species of animals, but is it possible that they could also affect the course of evolution and change the physiology of future generations? To answer this question, researchers from the Netherlands used a popular citizen science platform to gather data about the appearance of snails throughout a wide range of habitats.

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