Food production puts a major strain on our planet, and many people are exploring ways to reduce its impacts. Aquatic foods — including fish, shellfish, and water plants — may be one option! Which of these “blue foods” are more sustainable than others, and in what ways? What can we do to make catching and farming aquatic food even more environmentally-friendly?
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Bee populations are threatened due to habitat loss and fragmentation, partly due to the expansion and intensification of agriculture worldwide. By videotaping and analyzing the “waggle dances” of honey bees near London, scientists compared the distance that bees need to travel to reach nectar in urban and agricultural landscapes. Bees needed to travel less far to reach nectar and pollen in urban areas vs. agricultural areas, underscoring the importance of urban planted areas, like gardens, in supporting honey bee populations. Establishing flowering plants in agricultural landscapes could help support honey bee populations.
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As industrialization continues to increase, so does pollution and contamination of our environment. In this article, learn about a surprising source of potential help. Penicillium polonicum, a mold, can reduce the concentration of toxic lead ions in solution. This might be an avenue humans can pursue to help clean our earth.
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While threats continue to harm the historic population of Atlantic Horseshoe Crabs, new research into the health stressors they face may help mitigate human contribution to their decline.
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It is no secret that the world is ever-shifting towards a warmer reality. With conditions changing greatly in the Gulf of Maine, researchers are now exploring how climate-driven changes have been affecting the North Atlantic right whale populations. Sadly, their findings have shone a light towards a worrisome reality – a reality where these whales might be driven into extinction.
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About once a decade, the corpse flower blooms and attracts human visitors of all ages who want to see the short-lived flower and smell the plant’s natural perfume of rotting flesh. But in the wild, these plants must attract a different kind of visitor –pollinators. Read on to learn more about the mysterious pollinators of the Corpse Flower and learn about the questions scientists still don’t know the answers to.
Read MoreAlthough we have strong evidence that air pollution poses significant health risks to humans, how air pollutants affect plants and animals is not well studied. Birds are especially susceptible to air pollution because they have a unique way of breathing and interacting with air. Therefore, a group of scientists conducted a study on how air pollution affects North American birds and how air quality regulations, which were initially created to benefit humans, can also benefit these bird species.
Read MoreWhat happens when glaciers melt? Scientists have discussed numerous effects of deglaciation including sea level rise and loss of habitats but recently, geologists have been thinking about how glaciers interact with the crust of the earth. Researchers from the University of Alaska, Fairbanks found a link between melting glaciers and earthquakes in Southeast Alaska which adds new understanding about the indirect effects of climate change and the role of humans in natural disasters.
Read MoreGlobal temperatures are increasing around the world due to climate change. While some animals can survive the harsh conditions, many will die off. Researchers have turned to the toughest animal alive, and it is not a lion, tiger, or bear as you might expect. Sometimes called a (water) bear, the toughest animal is microscopic and lives in the soil. Will they be able to take the heat?
Read MoreWang, X., M. Dallimer, C.E. Scott, W. Shi, J. Gao. (2020). Tree species richness and diversity predicts the magnitude of
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