Humans, Livestock, and Wild Carnivores

What comes to mind when you think of human and wildlife conflict? One major source of conflict is predation of livestock by wild carnivores. Livestock management strategies can help lessen conflict by reducing predation events, but those strategies must be based on sound ecological concepts to be most effective.

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Unleashing Pollutants: Environmental Fate of Antarctica In a Warmer World

Antarctica has been a depository for pollutants for decades. The brutal cold has kept them dormant and unable to inflict harmful effects on nature. As temperatures rise and ice melts, what is the fate of these pollutants in this unique landscape?

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Begging birds: behavioral responses to human feeding in China

Bird feeding is a popular activity enjoyed around the globe. However, we don’t really understand how bird feeding can impact the behavior of birds. A new study from China took on this question by studying black-headed gulls. Read on to find out how food provisionings affected the behaviors of these birds

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Indigenous Fire Practices Work

“Fire exclusion policies forced California Indian communities and forest managers to curtail their routine cultural and prescribed burning practices. Despite these policies, Karuk and Yurok basketweavers retained their knowledge, maintained their practices and, most importantly, developed several innovative techniques to replicate fire’s effects on hazelnut to produce essential basketry materials.” (Marks-Block 2019)

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Escape in the Serengeti: Hyraxes have become accustomed to increasing human disturbances

As human population increases, many wild animals are increasingly exposed to the presence of humans. Furthermore, nature based tourism can also increase exposure of wild populations to humans. Read on to find out how hyraxes, small African mammals, have been affected by increasing encounters with humans.

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Streamside Vegetation Can Capture Pesticides

Blueberries and other crops are being impacted in the Pacific northwest by a new invasive species. Pesticide use to combat this problem may impact nearby aquatic life. Researchers studied agriculture areas with and without woody vegetation along stream banks to understand if they could play a role in keeping pesticides out of streams. Sites with woody vegetation reduced 96% of pesticide measured in the stream on average compared to sites without. Increasing woody vegetation next to streams could help farmers fight off invasive species while still protecting water quality.

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It’s Not Always Easy Being Green

You’ve probably heard “you are what you eat” as it pertains to health, but have you considered the phrase as it pertains to sustainability? Your environmental impact is partly defined by the environmental impact of your eating habits. And those can carry a lot of weight, with global food production being a major source of fuel and water consumption, not to mention greenhouse gas emissions.

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