Microplastics In Our Fish: How Fish Food Is Affecting Our Food Supply and Our Health

Microplastics are small plastic particles ranging in size from 1μm (the size of a human hair) to 5mm (the size of a pencil-top eraser) that don’t dissolve in water and are usually fragmented from larger pieces of plastics. That sounds like something that should never end up on our plates, right? Well, researchers have found that these small plastics have, unfortunately, found their way into our food chain.

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Can clams help detect microplastic pollution in freshwater?

When plastic trash enters water environments it is often broken down into small pieces of plastic known as microplastics that can harm organisms. While a lot of research has examined the impacts of microplastic pollution in the ocean, little is known about its impact on freshwater environments. The researchers in this study set out to determine if the Asian clam could provide information about microplastic pollution in freshwater environments.

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