You’ve probably heard “you are what you eat” as it pertains to health, but have you considered the phrase as it pertains to sustainability? Your environmental impact is partly defined by the environmental impact of your eating habits. And those can carry a lot of weight, with global food production being a major source of fuel and water consumption, not to mention greenhouse gas emissions.
Read MoreUnderstanding trends about how connected to nature different age groups typically feel is critical because it could potentially help target conservation efforts in the future. If certain groups are losing connection to nature, how can educators or policymakers intervene to counteract that? If there is an age where connection to nature tends to increase, how can conservationists reinforce that trend? A recent study surveyed over two thousand people in the United Kingdom and found that teenagers tended to show lower levels of connection to nature than both children and adults.
Read MoreVultures often serve as a symbol of death in popular movies and TV shows. However, they serve a vital role in keeping systems of life functioning healthily. Their lives are threatened by human actions, and a recent study gave some insight into how we can better conserve these important animals.
Read MoreLots of us want to reduce our greenhouse gas emissions, but we may not know how to do it. Researchers tested different ways to teach us how to do this better.
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