Perennial polycultures for sustainable agriculture: Trees, shrubs, and herbs, oh my!

Many farms across the Midwestern U.S. have been designed to meet one goal: producing high crop yields. However, this is often at the expense of other important sustainability goals, like supporting pollinator populations and maintaining healthy soils. Can changing the number and types of plant species growing on farms help meet all these goals at once? Read on to find out the answer!

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